Soul-Warming Chicken & Veggie Noodle Soup (Tuesday)



A comforting soup made with homemade chicken broth, shredded chicken and whole-wheat egg noodles.

This soul-satisfying soup has all of the flavors of home.

A golden chicken broth with plenty of shredded, free-range chicken, vegetables and whole-wheat egg noodles, flavored with thyme.

This meal contains no dairy products.

Ingredients:  Roasted Chicken, Extra Virgin Olive Oil, Sea Salt, Carrots, Celery Stocks, Yellow Onion, Garlic, Thyme, Chicken Stock, Bay Leaves, Gluten Free Egg Noodles, Peas, Parsley, Zucchini, Green Beans, Yellow Squash

Free-range poultry is not only high in lean protein and B vitamins, but it also contains selenium, a trace mineral that supports immune function.

Onions are an excellent source of B vitamins, biotin, manganese, potassium and vitamin C. They are a member of the allium family like garlic and so contain health-promoting allyl sulfides.

Carrots are high in the antioxidants beta-carotene and vitamin C, as well as fiber, folate, potassium and manganese.

Thyme contains a variety of antioxidant flavonoids, as well as vitamin C, iron and a volatile oil with antimicrobial properties.

Additional information


12oz, 18oz


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