So- this week I am adding a new category that at first may not appear to related to what we do. But, it is in so many ways! I want to share some thoughts on kindness. Not something that is always valued in our world today, but times are changing. We are on the edge of entering The Aquarian Age ( yes- that’s a scientifically proven event). This age is about higher consciousness and we will be more in our heads and less material. No- it wont happen overnight or even fully for many centuries to come, but it is starting and you may feel it if you stop and smell the roses!
Did you know that every living and non living thing has a vibration. So that means your food has a vibration and consciousness. No, its not on the same level as humans but it is there for sure. Some foods have a higher vibration that other foods making them healing and beneficial whereas processed foods have very low vibrations and are actually harmful. To take it a step further, it is proven whether or not your food was grown and packaged under happy conditions with an attention to kindness can actually raise or lower the vibration. This means your food and be healing or good for you or it can cause disease.
Here is what Cosmic Café has to say about food vibration:
THE QUALITY OF THE JOURNEY
Food is alive, has intelligence and like all living things, it responds to its environment as it develops. Every step of its journey, from how food is grown, handled, transported, manufactured, cooked, served and the conditions under which it is eaten, all influence the quality of information the food is capable of offering our cells.
For the sake of example, consider the journey of a conventional ear of corn. If its seeds have been tampered with, the connection to its true design is compromised. If it is grown in depleted soil; it cannot manifest its full nutrient value. If it is given chemicals to compensate, the toxicity in the chemicals becomes part of the composition and frequency of the corn. Further, if unhappy people are tending the fields, those energies are also incorporated into the produce. If it is then thrown into trucks, traveling long distances and/or subjected to factory processing … You get the picture.
Even the mood of the people who prepare and serve food contribute yet another dose of positive or negative energy. We are the recipients of the layers of energy and their biochemical effects in what we eat. Regardless of the kind of diet you prefer, it is always best to choose the highest quality. The optimal choice, though even this is not perfect, are locally grown, organic, non–GMO products.
No matter what energies your food has absorbed along the way to your plate, you can improve its vibration before you eat it. This is the wisdom, which underlies the universal practice of expressing gratitude before eating. Scientific experiments have proven that the quality of our thoughts, words, energy and intentions influence changes in matter. Our consciousness is that powerful, and heart felt gratitude upgrades the vibration of our food.
One simple, effective way of sharing gratitude is to first focus your awareness in your heart and then placing your open palms over your food, send loving energy from your heart through your hands to what is on your plate. It will also taste better.
ENJOYING WHAT YOU EAT
Additional studies have shown that taking pleasure in the food we are eating sets up the digestive system to more effectively process the nutrients and to make better use of the calories. Slowing down and eating mindfully is another infusion of positive energy to our food and therefore to our wellbeing. By the way, positive energy is also broadcast to our food from our eyes when we light up with joy at how wonderful our food looks and smells.
In the spirit of uplifting the world, one more by-product of upgrading our health and our level of consciousness is that we then are radiating positive energy into the matrix of all life. Since all energies are contagious, make your contribution a more loving high frequency. PJH
In other words come from kindness in all that you do!
Happy Healthy Eating! Dana